Champagne Reception

Canapés

Red onion Tartlets with Goats Cheese
Potted Lobster on Brown Rye Bread
Caviar and Crackers

Choice of Soups

Broccoli , Stilton & Chevil
Mint Pea & Ham Soup
Lobster Bisque

Choice of Mains

Irish Salmon Fishcakes with Herb Mash and Roasted Vegetables
Italian Porchetta
Beef Wellington with baked potato
Salmon Encroute with Dijon Mustard Mash Potato and Roasted Vegetables
Breast of Duck in Parsley and Orange Sauce

Choice of Desserts

Sticky Chocolate Pudding with home made vanilla ice cream
Vanilla Profiteroles
Strawberry walnut aux Fruit with Ice Cream